Soybean Sprouts

Written on Monday, January 19th, 2009 at 2:28 pm by Mr. Organic
Filed under Organic.

Soybean sprouts are high in protein, at forty-seven percent. Protein is normally high in soybeans

but drops down to eighteen percent after cooking. The sprouting process maintaines its original

level. It is also the only plant source other than meats that provides every amino acid.

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